Gluten-free BBQ Pork Pot Pies, pre-cooked, frozen, 10oz, 1 serving

Antibiotic/hormone-free pork is marinated in spices then cooked in a spicy-sweet bbq sauce blending Southern American and Mexican flavors. Finished with corn, black beans, and cheddar cheese and brought together in our house-made gluten-free* crust with rosemary. Pre-cooked, flash-frozen, and easy to re-heat and eat!

Filling Ingredients: Tomatoes, Onions, Ground Pork, Cayenne Pepper Flakes, Black Beans, Sharp Cheddar Cheese, Corn Kernels, BBQ Sauce (Tomato Puree (Water, Tomato Paste), Sugar, Molasses, Water, Vinegar, Less than 2% of: Spices, Natural Hickory Smoke Flavor, Natural Flavor, Modified Food Starch, Salt, Xanthan Gum, Onion, Garlic, Turmeric, Paprika Extracts), Oregano, Bay Leaf, Chili Peppers, Canola Oil, Coriander, Sea Salt, Vinegar, Paprika, Garlic, Black Pepper, Parsley, Dried Spices

Gluten-free Crust Ingredients: Whole Grain Brown Rice Flour, Whole Grain Sweet White Sorghum Flour, Whole Grain Sweet White Rice Flour, Potato Starch, Tapioca Flour, Xanthan Gum, Butter, Buttermilk, Water, Eggs, Kosher Salt, Sugar, Paprika Spices, and Dried Herbs

Allergens: Wheat, Butter, Eggs, Milk Products

*We do not produce our products in a certified gluten-free facility. Please note this is for dietary considerations only and not a solution for Celiac customers at this time.

How To Reheat Your Frozen Pot Pies